Slow-cooked Texas-style beef brisket with deep, smoky flavour and melt-in-your-mouth tenderness. Served with the house-made BBQ sauce and a creamy potato gratin on the side. A soulful classic with bold character.
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A lavish platter featuring the finest cuts: richly marbled ribeye (300g), premium sirloin (300g), and a tender beef fillet (300g). Cooked to perfection and served as a shareable masterpiece for true meat lovers. Perfect for pairing with sides and...
Read moreA majestic 500g sirloin steak takes center stage, promising both flavour and tenderness. Expertly grilled and served with a choice of gourmet sides including sautéed baby potatoes, mashed potatoes, and grilled asparagus. A generous cut that...
Read moreInspired by the legendary Gordon Ramsay, this Beef Wellington is a true masterpiece of culinary craftsmanship. A tender beef fillet wrapped in a flaky, buttery pastry and cooked to medium perfection. Enveloped in a duxelles of mushrooms and...
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